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Ajoblanco - the "white gazpacho"
If you've had your fill of 'regular' gazpacho - cold tomato soup - it's time to try this refreshing alternative made from garlic and almonds.
This Andalusian specialty is a summer favourite and can be had alone or a slightly thinned version to go with a baked potato.
Find this simple, no-cook recipe by clicking below - alternatively, we've included a video recipe.
Enjoy!
Read more: Ajoblanco - the "white gazpacho"Holiday from the coast to the slopes
Agent Shirin Sharifi has been taking a well earned holiday to Sierra Nevada. To be fair, she only has to go a mere 2 hours from home to hit the slopes and have a break from the coast (can you imagine saying that? Ever?).
She thoughtfully sent us this with plenty of snaps:
"It’s boiling hot, I’m sunbathing while having a beer, the slopes are stunning covered in great quality snow because they have snow cannons here. I'm at the highest resort in Europe at over 3500 metres and there is something for someone of every standard for skiers and boarders alike